15-Minute Soba Noodle Soup


Serve 1 | Prep Time: 10 Minutes | Cook Time: 5 Minutes


1 bundle soba noodles

1 1/2 cups water

2 tablespoons Mizkan (Bonito Flavored) Soup Base

3 shelled and deveined shrimp

3 carrot slices

3 peas

3 fresh mushrooms


Seaweed strips



Heat up a pot of water and bring it to boil. Cook the soba noodles until al dente, about 5 minutes. Drain and set aside in a bowl.

In the mean time, heat up 1 1/2 cups of water and bring it to boil. Add the Mizkan (Bonito Flavored) Soup Base and the rest of the ingredients. Boil for about 1 minute or until the shrimp are cooked.

Ladle the soup onto the noodle, and top with the seaweed and togarashi.


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